D A Browne & Son Butchers
35 The Thoroughfare Harleston IP20 9AS
Monday - Thursday and Saturday: 07:00 - 16:30, Friday: 07:00 - 17:00
Traditional family butchers, selling locally sourced meat, from farms in surrounding areas which supply beef, pork, and lamb. Brownes have been curing and smoking their own bacon, gammon, and ham for over 20 years using local pork, using curing methods which take weeks and not minutes, unlike manufactured bacon and hams. Brownes Bangers” boast over 30 different flavours, including traditional sausage which has been made from the same recipe for over 70 years. Excellent customer service, whether you need guidance for recipes or advice on the right cut of meat. Delivery available within a five-mile radius.